Tuesday, February 10, 2015

Peanut Butter Fudge Cups

Peanut Butter Fudge Cups

Ingredients:
Cookie:

1/2 cup butter, softened {or coconut oil}
1/2 cup creamy peanut butter
1/2 cup white sugar
1/2 cup packed brown sugar
1 egg
1/2 teaspoon vanilla extract
1 1/4 cups all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon salt

Fudge Filling:

1 cup milk chocolate chips
1 cup semi-sweet chocolate chips
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla extract

Instructions
See full instructions on : www.butterwithasideofbread.com

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