Bacon Egg and Biscuit Cups

 

Bacon Egg and Biscuit Cups

Ingredients:

•     15 eggs, scrambled
•     salt and pepper
•     ½ pack of ham, diced
•     one pack chopped spinach, defrosted
•     biscuit dough
•     30 slices bacon
•     shredded cheddar cheese

See full instructions on : kareninthekitchen.wordpress.com 

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