Low-Carb Egg Muffins
Ingredients
- 1
tbs. extra virgin olive oil
- 1/4
cup onion, finely diced
- 2
cups fresh spinach
- 1
garlic clove, minced
- 6
eggs
- 3
slices turkey bacon, cooked and chopped
- 3/4
cup reduced fat cheddar cheese, shredded
- 1
tbs. milk
- 1/2
tsp. salt (or to taste)
- 1/2
tsp. pepper (or to taste)
See full instructions on: eat-drink-love.com
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