Caramel Corn Chocolate Chip Cookies
Ingredients:
- 1/2
cup unsalted butter, softened
- 2/3
cup light brown sugar, packed
- 1/2
cup granulated sugar
- 1
large egg, room temperature
- 2
teaspoons vanilla extract
- 1
1/4 cups all-purpose flour
- 1
teaspoon cornstarch
- 1/2
teaspoon baking soda
- pinch
salt, optional and to taste (some caramel corn is already well-salted,
something to consider before salting the dough)
- 3
cups caramel corn
- 1
cup semi-sweet chocolate chips
Banana Caramel Mug Cake
Ingredients:
- 1/3 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/8 teaspoon kosher salt
- 1/4 cup buttermilk
- 1 very ripe banana
- 1 tablespoon caramel, plus more for serving
- 1/4 teaspoon vanilla
- 2 tablespoons unsalted butter, melted
- whipped cream, for serving
Caramel Apple Layer Cake
Ingredients
Apple Spice Cake
- 1/2 cup butter, room temperature
- 1 cup sugar
- 3/4 cup firmly packed brown sugar
- 3 eggs
- 1 tsp vanilla
- 1 tsp apple pie spice
- 1/2 tsp cinnamon
- 2 cups flour
- 1 cup buttermilk
- 1 tsp baking soda
- 1 tbsp white vinegar
Salted Caramel Sauce
- 1 cup sugar
- 6 tbsp salted butter, cubed, room temperature
- 1/2 cup heavy cream, room temperature
Cinnamon Apples
- 5-6 large apples, chopped
- 2 tsp lemon juice
- 1/2 tsp nutmeg
- 3 tsp cinnamon
- 1/2-3/4 cup brown sugar
Caramel Apple Blondie Cheesecake
Ingredients
Apple Spice Blondie
- 3/4 cup butter
- 1 1/2 cup brown sugar
- 3 tsp vanilla
- 1 egg
- 1 egg white
- 1 1/2 cup flour
- 1/2 tsp cinnamon
- 3/4 tsp apple pie spice
- 3/4 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/2 apple, chopped
Caramel Cheesecake
- 16 oz cream cheese, room temperature
- 1/2 cup sugar
- 1/2 cup brown sugar
- 3/4 cup caramel
sauce*
- 1/2 tsp apple pie spice
- 4 oz cool whip
Cinnamon Apples
- 1 1/2 apples, thinly sliced
- 2 tsp lemon juice
- pinch of nutmeg
- 1 tsp cinnamon
- 4 tbsp brown sugar
- 1 tbsp butter
Cinnamon Whipped Cream
- 1/2 cup heavy whipping cream
- 1/4 cup powdered sugar
- 1/4 tsp cinnamon
Caramel Apple Cheesecake Cookie Bars
Ingredients:dough:
- 1 cup (140 grams) all-purpose flour
- 1/2 cup (100 grams) butter, room temperature
- cream cheese filling:
- 2 8-oz packages (500 grams) cream cheese, softened
- 1/2 cup (100 grams) granulated white sugar
- 1 tsp vanilla extract
- 2 eggs
apple filling:
- 2 larger apples (Golden Delicious)
- 1/2 tsp ground cinnamon
- 2 tbs granulated white sugar
- crumb topping:
- 1/2 cup (60 grams) oatmeal
- 1/2 cup (100 grams) brown sugar
- 1/2 cup (115 grams) butter, room temperature
- 1 cup (140 grams) all-purpose flour
topping:
- 3/4 cup (180 ml) caramel topping
Instructions
Read full directions on
zoomyummy.com