Banana Caramel Mug Cake
Ingredients:
- 1/3 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/8 teaspoon kosher salt
- 1/4 cup buttermilk
- 1 very ripe banana
- 1 tablespoon caramel, plus more for serving
- 1/4 teaspoon vanilla
- 2 tablespoons unsalted butter, melted
- whipped cream, for serving
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