Bacon and Brussels Sprout Salad

Bacon and Brussels Sprout Salad

Ingredients:

For the dressing:

• juice of one lemon
• juice of one orange
• 2-3 tablespoons apple cider (not vinegar, just regular apple cider! for sweetness!)
• 1 shallot, minced
• ½ cup olive oil
• ½ teaspoon salt and pepper to taste

For the salad:

• 4 dozen brussels sprouts
• 1 cup almonds
• 6 slices cooked bacon, crumbled or chopped
• 1 cup grated Parmesan cheese (Asiago or Gruyere are also good)

See full instructions on: pinchofyum.com