Peanut Butter Chocolate Chip Scones with Peanut Butter Glaze

Peanut Butter Chocolate Chip Scones with Peanut Butter Glaze

Ingredients:

Scones

• 2 cups all-purpose flour 
• 1/2 cup granulated sugar
• 1 tablespoon baking powder
• pinch salt, optional and to taste
• 1/2 cup unsalted butter, cold (1 stick)
• 1 large egg
• 1/3 cup creamy peanut butter
• 1/4 cup sour cream (lite is okay; Greek yogurt may be substituted)
• 2 teaspoons vanilla extract
• 1 cup semi-sweet mini chocolate chips

Glaze

• 1/2 cup creamy peanut butter
• 1 cup confectioners' sugar
• about 2 to 3 tablespoons milk or cream

See full instructions on: www.averiecooks.com

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