Baked Rigatoni with Spinach and Olives

Baked Rigatoni with Spinach and Olives

Ingredients

• 1 box of pasta – use any shape you like – cook half the amount of time on the box.
• 1 jar good tomato sauce – I used a 25.5 oz bottle of tomato basil pasta sauce
• 1 bag fresh spinach
• 1 tbs of olive oil
• 2 large cloves of garlic – minced or put through press
• 15 Kalamata olives – minced
• Salt and Pepper to taste
• 1 cup ricotta
• 2/3 cup shredded mozzarella
• 1/2 cup shredded parmesan

See full instructions on: greenvalleykitchen.com

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Brown Butter Tortellini with Spinach and Ham(Easter)

Brown Butter Tortellini with Spinach and Ham(Easter)

Ingredients

• 1 package (20 oz) frozen or refrigerated cheese tortellini
• 6 oz fresh baby spinach
• ½ pound cooked ham, cubed
• 1 cup diced red bell pepper
• ¼ cup butter
• pepper

See full instructions on: www.tasteandtellblog.com

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A Beautiful and Sunny Spinach Pie

A Beautiful and Sunny Spinach Pie

Ingredients
for the dough

•     500 gr of flour
•     90 ml of extra virgin olive oil
•     200 ml of warm dry white wine
•     2 tsp of salt

for the stuffing

•     350 gr of boiled spinach
•     350 gr of ricotta cheese
•     1 egg
•     100 gr of grated Parmigiano Reggiano or Grana cheese
•     salt
•     pepper
•     breadcrumbs

Instruction
See full instructions on : everrecipes.com

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Creamy Spinach Pinwheels

Creamy Spinach Pinwheels

Ingredients:

• 1 package of Crescent Rolls
• 1 -8 oz. package of cream cheese (softened)
• 1 package of frozen spinach (defrosted and drained)
• 1 tbsp. minced garlic
• ¼ cup parmesan Cheese (Shaky Version)
• 1 tsp. salt
• ¼ tsp. pepper

Instructions
See full instructions on : afewshortcuts.com 

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